Indonesia Traditional Snack "Cente Manis"

Hello everyone~ (^▽^)

In today's practicum class, I made Cente Manis. Cente Manis is a traditional snack from Indonesia. The main ingredients of this snack are hunkwe flour and sago pearls. It taste sweet and the texture is kinda like a pudding but more chewy and sticky.

It's really easy to make! At first, I'm afraid it will be sticky and hard to get it out from the mold. But everything went smoothly~ phew~

I love the color! I think it's a cute color (ღ˘⌣˘ღ)




Thank you for reading! Please have a nice day~ 🌼
See you in the next post~

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